FREE DELIVERY ON ORDERS OVER $150. T&CS APPLY.

FREE DELIVERY ON ORDERS OVER $150. T&CS APPLY.

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Yum Cha Classics

Vegetable Samosas

Vegetable Samosas

茄咖喱角

$25.00 - $56.00

Our Vegetable Samosas are filled with a savoury mix of carrot and peas, gently spiced with curry and wrapped in a crispy pastry. Fragrant and well balanced, they’re best enjoyed when fried until golden. Available in 2 sizes: 20g and 35g.

Size: 20g
Quantity: 100 PCS

Keep frozen at –18 °C. Do not refreeze once thawed.

  • Deep Fry 4-6
  • Oven Bake
  • Air Fry 12-15

Deep Fry 4-6

Preheat oil to 180°C. Fry frozen pieces for 4-6 minutes, or until golden brown. Drain excess oil before serving.

Oven Bake

Preheat oven to 200°C (fan forced). Place frozen product on a tray lined with baking paper. Lightly spray the product with oil. Bake for 20-22 minutes, turning once halfway, until golden and crisp.

Air Fry 12-15

Lightly spray frozen pieces with oil. Air fry at 190°C for 12-15 minutes, or until golden. Shake halfway through.

Proudly Handmade Locally

  • Made in Australia
  • OG family recipes
  • No artificial preservatives or flavours
  • Individually handmade daily and frozen fresh to lock in flavour
  • Proudly family owned and operated since 1984

We take great pride in our dim sims, wrapping them by hand every day with local Australian ingredients and a whole lotta love, the same way we’ve done since 1984. Each piece is frozen fresh, giving you the comfort of handmade yum cha, ready to cook whenever you are.

Handmade in Australia using a blend of local and imported ingredients. We use Australian meat and fresh produce wherever possible, and select authentic Asian sauces and condiments from trusted overseas manufacturers to maintain traditional flavour.

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