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Scallop Dumpling

Name: Scallop Dumpling
Brand: Ho's Dim Sim
SKU: HS041306
Price: 8.0 AUD
Availability: InStock

帶子餃

$8.00 - $45.00

Our Scallop Dumpling features Australian scallop paired with a savoury filling, wrapped in a delicate dumpling skin. Rich yet refined, it’s enjoyed for its clean seafood flavour and satisfying texture.

: Keep frozen at –18 °C. Do not refreeze once thawed.

Steam Translucent 8-10
Boil 6-8
Raw Disclaimer

Steam Translucent 8-10

Place frozen pieces in a lined steamer, ensuring they don’t touch. Steam over rapidly boiling water for 8-10 minutes, or until translucent and cooked through.

Boil 6-8

Bring water to a rolling boil. Add frozen pieces and cook for 6-8 minutes, or until heated through. Drain and serve.

Raw Disclaimer

Ensure internal temperature reaches 75°C before serving.

Proudly Handmade Locally

Made in Australia
OG family recipes
No artificial preservatives or flavours
Individually handmade daily and frozen fresh to lock in flavour
Proudly family owned and operated since 1984

We take great pride in our dim sims, wrapping them by hand every day with local Australian ingredients and a whole lotta love, the same way we’ve done since 1984. Each piece is frozen fresh, giving you the comfort of handmade yum cha, ready to cook whenever you are.

Handmade in Australia using a blend of local and imported ingredients. We use Australian meat and fresh produce wherever possible, and select authentic Asian sauces and condiments from trusted overseas manufacturers to maintain traditional flavour.

Scallop Dumpling

Proudly Handmade Locally

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